Taittinger remains one of the few Champagne Houses to remain owned and actively managed by the family named on the label. The hallmark of the Taittinger Champagnes is the high percentage of Chardonnay used in their winemaking which can be anything from 40% in the Brut Réserve Non- Vintage to 100% in the prestigious Comtes de Champagne Blanc de Blancs.
“Showing class and style, the nonvintage Taittinger Brut La Francaise Champagne offers stunning richness while exhibiting excellent overall balance. They are absolutely on the money with their self-assessment. Active on the palate, with bright core fruits and zesty citrus and mineral flavors, a pairing with raw oysters would seem to be in order.
Excellent with foods such as seafood and white meat.
|VARIETAL||Blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.|
|AGING||On the lees for almost 4 years more than doubles the legal minimum of 15 months
|REGION||Reims, Champagne -France|
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